JFedPS Women's Philanthropy Yad b'yad featuring Israeli Chef Beejhy Barhany

RSVP required — register by November 6, 2026. (760) 324-4737 or info@jfedps.org Spend an unforgettable afternoon at the Jewish Federation Building with Israeli Chef Beejhy Barhany as she leads us in the traditional Ethiopian Coffee Ceremony, discusses her book and shares her extraordinary Jewish experiences across Ethiopia, Israel and New York. Beejhy Barhany is a cultural and community icon. Born in Ethiopia, raised in Israel, and currently living in New York City, she is the founder of the BINA Cultural Foundation and the owner of Tsion Café, a renowned Ethiopian-Israeli restaurant. She is the author of "Gursha: Timeless Recipes for Modern Kitchens," a cookbook celebrating the timeless recipes and rich history of Ethiopian Jewry. Beejhy is a frequent speaker and cooking teacher amongst many different communities. She is regularly featured in media outlets across Israel and the US including the Today Show, the New York Times, Haaretz Magazine, Jewish Week, and many more. Presented by Women's Philanthropy, a Yad b'yad event. Minimum campaign gift: $180.